Beef And Bean Burgers - cooking recipe

Ingredients

1 lb. ground turkey or beef
1 (16 oz.) can baked beans
1/2 c. ketchup
1 Tbsp. minced onion
1 Tbsp. mustard
1 tsp. salt
1 canister refrigerator biscuits
shredded Cheddar cheese

Preparation

Brown and drain ground meat.
Stir in baked beans, ketchup, onion, mustard and salt.
Spray cookie sheet with vegetable spray. Press biscuits out to 1/8 inch thick, using bottom of a glass. Spoon 1/3 cup of beef mixture onto each biscuit and top with cheese.
Bake at 375\u00b0 for 15 to 18 minutes.