Seven Layer Cookies - cooking recipe

Ingredients
    1 stick margarine, melted
    1 1/4 c. graham cracker crumbs
    1 (6 oz.) bag chocolate chips
    1 (6 oz.) bag butterscotch chips
    1 to 1 1/2 c. walnuts, chopped
    1 c. Baker's coconut
    1 can Eagle Brand condensed milk
Preparation
    Place graham crackers in 9 x 13-inch pan.
    Pour melted margarine over them and pat it all down.
    Layer chocolate chips, butterscotch chips, nuts and coconut on graham cracker crust.
    Pour on sweetened condensed milk.
    Bake in 350\u00b0 oven for 25 to 30 minutes.
    Cut into 24 squares.

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