Freezer Pickles - cooking recipe
Ingredients
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2 qt. sliced cucumbers
2 medium onions, sliced
2 Tbsp. uniodized salt
3/4 c. sugar
1/2 c. vinegar
Preparation
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Combine cucumbers, onions and salt; let set for 2 hours. Squeeze out cucumbers and onions.
Dissolve sugar and vinegar; pour over cucumbers and onions.
Mix well.
Put in containers and freeze.
Can be refrozen.
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