Freezer Pickles - cooking recipe

Ingredients
    2 qt. sliced cucumbers
    2 medium onions, sliced
    2 Tbsp. uniodized salt
    3/4 c. sugar
    1/2 c. vinegar
Preparation
    Combine cucumbers, onions and salt; let set for 2 hours. Squeeze out cucumbers and onions.
    Dissolve sugar and vinegar; pour over cucumbers and onions.
    Mix well.
    Put in containers and freeze.
    Can be refrozen.

Leave a comment