Chicken Broccoli Casserole - cooking recipe

Ingredients

1 whole chicken, cut up or 4 chicken breasts
3 boxes frozen broccoli
1 lb. Velveeta cheese, cubed
1 1/2 sticks butter
1/4 lb. Ritz crackers
salt and pepper

Preparation

Mix together Ritz cracker crumbs and 1/2 stick of butter. Boil or microwave chicken (salt and pepper).
Let chicken cool and remove bones.
Cook and drain broccoli.
Melt Velveeta cheese; add butter.
When melted, add chicken and broccoli.
Pour into a greased 2 1/2-quart baking dish. Top with cracker crumbs.
Bake at 350\u00b0 for 1/2 hour.