Taco Dip - cooking recipe
Ingredients
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2 pkg. (8 oz.) cream cheese
8 oz. sour cream
1 pkg. taco mix
1 1/2 lb. ground beef
1 bunch chopped scallions
1 small can black olives
2 large tomatoes
10 oz. shredded Cheddar cheese
Preparation
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Beat together cream cheese, sour cream and taco mix.
Brown ground meat.
Layer in shallow baking dish in this order:
cheese mixture, ground beef, scallions, black olives, tomatoes (chopped) and Cheddar cheese.
Refrigerate overnight.
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