Taco Dip - cooking recipe

Ingredients
    2 pkg. (8 oz.) cream cheese
    8 oz. sour cream
    1 pkg. taco mix
    1 1/2 lb. ground beef
    1 bunch chopped scallions
    1 small can black olives
    2 large tomatoes
    10 oz. shredded Cheddar cheese
Preparation
    Beat together cream cheese, sour cream and taco mix.
    Brown ground meat.
    Layer in shallow baking dish in this order:
    cheese mixture, ground beef, scallions, black olives, tomatoes (chopped) and Cheddar cheese.
    Refrigerate overnight.

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