Sesame Chicken - cooking recipe

Ingredients

2 broiler-fryer chickens, cut in parts
1/2 c. vegetable oil
1/2 c. soy sauce
6 Tbsp. sesame seed
4 Tbsp. white cooking wine
2 cloves garlic, peeled and halved
2 medium yellow onions, chopped
4 tsp. brown sugar
2 tsp. flavor enhancer
1/2 tsp. powdered ginger
1 tsp. red chili (medium hot)

Preparation

Place all ingredients except chicken in a blender.
Liquify. Pour marinade over chicken in a bowl and marinate at least 30 minutes, mixing occasionally.