Onion Cheese Biscuit Loaf - cooking recipe

Ingredients

1/4 c. margarine or butter
1/2 c. chopped onion
1 garlic clove, minced
2 (10 oz.) cans refrigerated biscuits
1/2 c. (2 oz.) shredded Mozzarella cheese

Preparation

Heat oven to 350\u00b0.
Melt margarine in a small skillet over medium heat.
Add onions and garlic.
Cook and stir 5 to 7 minutes or until onions are tender.