Frozen Corn - cooking recipe
Ingredients
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6 c. corn, taken from the cob
1 cube butter
3/4 c. water
1 tsp. salt
1 tsp. sugar
Preparation
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Mix together in electric frypan.
Cook, covered, for 4 minutes at 350\u00b0.
Put in freezer bags.
Do not cool first.
Freeze immediately.
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