Blueberry Muffins - cooking recipe

Ingredients

1/2 c. rolled oats
1/2 c. orange juice
1 1/2 c. flour
1/2 c. sugar
1 1/4 tsp. baking powder
1/2 tsp. salt
1/4 tsp. soda
1/2 c. oil
1 egg, slightly beaten
1 c. blueberries
2 Tbsp. sugar
1/4 tsp. cinnamon

Preparation

Heat oven to 400\u00b0.
Grease 12 muffin cups.
In large bowl, combine oats and orange juice; stir well.
Lightly spoon flour into measuring cup; level off.
Add flour, 1/2 cup sugar, baking powder, salt, soda, oil and egg; mix well.
Stir in blueberries. Spoon into prepared muffin cups, filling 2/3 full.
Blend 2 tablespoons sugar and cinnamon; sprinkle over batter.
Bake at 400\u00b0 for 18 to 22 minutes.
Serve warm.
Makes 12 muffins.