Marinated Mushrooms - cooking recipe
Ingredients
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1 lb. mushrooms, cut in quarters
1 1/2 tsp. salt
1/4 tsp. pepper
3/4 tsp. oregano
1/4 tsp. basil
2 cloves garlic, cut fine
6 Tbsp. garlic wine vinegar
3/4 c. oil
2 Tbsp. minced onion
Preparation
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Mix all ingredients together.
Pour over mushrooms.
Marinate for a few days in a covered bowl in refrigerator.
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