Lemon Bars(Makes 24 Bars) - cooking recipe
Ingredients
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1 pkg. lemon cake
1/3 c. soft margarine
1 egg
2 eggs
1 c. granulated sugar
1/2 tsp. baking powder
1/4 tsp. salt
2 tsp. grated lemon peel
1/4 c. lemon juice
powdered sugar
Preparation
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Heat oven to 350\u00b0.
Use a 13 x 9 x 2-inch pan.
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