Lemon Bars(Makes 24 Bars) - cooking recipe

Ingredients
    1 pkg. lemon cake
    1/3 c. soft margarine
    1 egg
    2 eggs
    1 c. granulated sugar
    1/2 tsp. baking powder
    1/4 tsp. salt
    2 tsp. grated lemon peel
    1/4 c. lemon juice
    powdered sugar
Preparation
    Heat oven to 350\u00b0.
    Use a 13 x 9 x 2-inch pan.

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