Chicken Divan - cooking recipe

Ingredients
    4 chicken breast halves
    2 (10 oz.) pkg. frozen broccoli spears
    1 can cream of mushroom soup (undiluted)
    1/2 c. mayonnaise
    1 tsp. lemon juice
    1 c. shredded Cheddar cheese
Preparation
    Remove skin; boil chicken in salted water for approximately 1 hour or until tender.
    Remove, let cool and pick from bone into small pieces.
    Cook broccoli according to package directions; drain well and cut up.
    Arrange broccoli in a lightly greased casserole dish; top with chicken.

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