Chicken Casserole - cooking recipe

Ingredients

4 skinless, boneless chicken breasts or pkg. of chicken tenders
4 to 5 American cheese slices
1 box flavored croutons
1 (10 1/2 oz.) can cream of celery soup
1 (10 1/2 oz.) can cream of chicken soup

Preparation

Put all ingredients in 2-quart casserole dish in order listed. Cover tightly and bake for 1 1/2 hours at 350\u00b0.