Simple Bread Pudding - cooking recipe

Ingredients

3 beaten eggs
1 1/3 c. sugar
2 Tbsp. cinnamon
2 to 2 1/2 c. milk

Preparation

Tear bread into 1-inch pieces, enough to fill a square baking pan.
Mix ingredients and pour on bread.
Poke until all bread is soggy.
Bake at 350\u00b0 until brown, approximately 25 minutes.