Hot Water Cornbread - cooking recipe

Ingredients

1 c. meal
1/2 c. all-purpose flour
1 tsp. salt
dash of garlic salt
1 1/2 c. boiling water

Preparation

Mix dry ingredients well.
Quickly stir in water and drop by teaspoonful into hot oil or shortening.
Fry until golden brown. If desired, make into patties.