Roasted Pecan Cake - cooking recipe

Ingredients

1 pkg. cake mix (butter)
2 c. pecans, chopped and roasted
1 (8 oz.) cream cheese
1 stick oleo
1 box 4x sugar
milk

Preparation

Roast pecans; place shelled pecans on cookie sheet.
Put 5 to 8 pats of oleo on pieces.
Bake at 225\u00b0 for 1 hour, stirring often. Mix cake according to directions on box.
Add 1 cup chopped pecans. Use 3 (8-inch) round pans.