Raisin Brownies - cooking recipe

Ingredients

1/2 c. butter
2 sq. chocolate
1 c. sugar
2 eggs, well beaten
1 tsp. vanilla
1/2 c. flour
1/4 tsp. salt
1 c. chopped nuts
1 c. raisins

Preparation

Preheat oven to 325\u00b0.
Melt butter and chocolate together. Add remaining ingredients in order listed.
Spread batter in greased 9-inch square pan.
Bake for 30 minutes.
Cut into 18 squares while still warm.