Avocado Appetizer - cooking recipe

Ingredients

4 avocados, peeled
2 cooked chicken breasts, chopped, or 1 can chuck chicken
1/8 tsp. pepper
1 Tbsp. lemon juice
10 slices bread with crusts cut away
1 tsp. salt
1/4 c. mayonnaise

Preparation

Mash avocados; add salt, pepper, lemon juice, chicken and mayonnaise.
Blend with fork.
Can also be done in blender or food processor.
Spread on bread halves.
Can also use tortilla chips, crackers or toasted bread.