Ingredients
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2 cubes or 1 c. butter or margarine
1 c. brown sugar
1 c. white sugar
1 egg
1 c. oil
1 c. crushed corn flakes
1/2 c. Angel Flake coconut
3/4 c. chopped walnuts
1 c. quick rolled oats
3 1/2 c. sifted flour
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
Preparation
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In a large bowl cream together butter and sugars until light and fluffy.
Add egg, mixing well.
Then add oil.
Mix well.
Add oats, corn flakes, coconut and nuts.
Mix well.
Add flour, soda, salt and vanilla.
Mix well and form into balls the size of small walnuts. Place on ungreased cookie sheet and flatten with fork dipped in water.
Bake at 325\u00b0 for 12 minutes.
Allow to cool on cookie sheet for a few minutes before removing.
Yields approximately 8 dozen cookies.
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