Punch(Serves 90) - cooking recipe

Ingredients

5 ripe bananas, mashed
1 (40 oz.) can pineapple juice
2 (12 oz.) cans frozen orange juice
1 (12 oz.) can frozen lemonade juice
4 c. sugar
6 c. water
6 qt. ginger ale (can substitute lemon-lime beverage)

Preparation

Combine all ingredients except ginger ale.
This may be frozen and used when needed.
Add the ginger ale when ready to serve.