Sweet Potato Casserole - cooking recipe
Ingredients
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3 c. mashed sweet potatoes
1 c. sugar
2 eggs, beaten
1 tsp. vanilla
1/2 c. milk
1/2 c. margarine or butter
1 c. brown sugar, packed
1/3 c. flour
1 c. pecans
1/3 c. margarine
Preparation
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Combine potatoes, sugar, eggs, vanilla, milk and 1/2 cup margarine. Place in casserole dish. Mix
brown sugar, flour, pecans and 1/3 cup margarine. Crumble on top of sweet potato mixture. Bake for 30 minutes at 350\u00b0.
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