Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. mashed sweet potatoes
    1 c. sugar
    2 eggs, beaten
    1 tsp. vanilla
    1/2 c. milk
    1/2 c. margarine or butter
    1 c. brown sugar, packed
    1/3 c. flour
    1 c. pecans
    1/3 c. margarine
Preparation
    Combine potatoes, sugar, eggs, vanilla, milk and 1/2 cup margarine. Place in casserole dish. Mix
    brown sugar, flour, pecans and 1/3 cup margarine. Crumble on top of sweet potato mixture. Bake for 30 minutes at 350\u00b0.

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