Ingredients
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3/4 c. shortening
1 c. sugar
1/4 c. molasses
1 egg
2 c. all-purpose flour
1/2 tsp. salt
2 tsp. baking soda
1/2 tsp. cloves
1/2 tsp. ginger
1 tsp. cinnamon
Preparation
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Melt shortening in 4 quart saucepan over low heat.
Remove from heat.\tLet cool.
Add sugar, molasses, and egg.
Beat well. Add remaining dry ingredients.
Chill. Form 1 inch balls.
Roll in granulated sugar and place on greased cookie sheets 2 inches apart.
Bake in 375\u00b0 oven 8 to 10 minutes.
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