Cinnamon Apple Mince Muffins - cooking recipe

Ingredients

2 c. unsifted flour
1/3 c. sugar
1 Tbsp. baking powder
1/2 to 1 tsp. ground cinnamon
1/2 tsp. salt
1 egg
3/4 c. apple juice
1/3 c. vegetable oil
1 1/3 c. (one-half of 27 oz. jar) None-Such mincemeat (regular or brandy and rum)
1 c. finely chopped apples

Preparation

Preheat oven to 400\u00b0.
Grease 18 muffin cups.
In large bowl, combine all ingredients.
Stir only until all ingredients are blended.
Spoon equal portions into prepared muffin cups.
Bake for 18 to 20 minutes or until brown.
Cool 1 minute.
Remove from muffin cups; top with apple-cinnamon glaze.