Easy 7-Minute Frosting - cooking recipe

Ingredients

2 egg whites
1 1/2 c. sugar
1/2 tsp. cream of tartar
2 tsp. vanilla flavoring
1/2 c. boiling water

Preparation

Mix egg whites, sugar, cream of tartar and vanilla flavoring with boiling water.
Beat for 10 minutes to 12 minutes or until stiff peaks form.
Yield:
icing for 3-layer cake.