Ingredients
-
1 (20 oz.) pkg. Pillsbury refrigerated sugar cookies
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1/2 tsp. vanilla
1/4 c. orange marmalade
1 Tbsp. water
assorted fruit
Preparation
-
Heat oven to 350\u00b0.
Slice cookie dough and arrange on bottom of 15 x 10-inch baking dish.
Press dough evenly into pan.
Bake 12 to 15 minutes.
Cool completely.
In small bowl, beat cream cheese, sugar and vanilla until fluffy.
Spread over cooled cookie crust.
Arrange fruit over cream cheese (pineapple, banana, kiwi, strawberries and grapes, but in half).
Combine orange marmalade and water, stirring to mix.
Spoon over fruit.
Refrigerate at least 1 hour.
Makes 12 servings.
Leave a comment