Baked Curry Chicken - cooking recipe

Ingredients

1 chicken, cut up or any pieces you prefer
1 (10 1/2 oz.) can cream of chicken soup
1/3 c. mayonnaise
2 Tbsp. lemon juice
1/3 c. finely chopped celery
1 tsp. curry powder

Preparation

Place chicken in a 13 x 9 x 2-inch baking pan.
Bake in a 350\u00b0 oven for 30 minutes.
Then, mix together all other ingredients; spread evenly over chicken.
Cover with foil and continue baking 30 to 40 minutes more or until chicken is tender.
Serves 4.