Chew Bread - cooking recipe

Ingredients

1 stick margarine
1 box light brown sugar
3 eggs, beaten
2 c. self-rising flour
1 tsp. vanilla
1 small bag chocolate chips

Preparation

Cream margarine; beat in sugar and eggs.
Stir in flour and vanilla, then fold in chocolate chips.
Place in well-greased 8 x 12-inch pan.
Bake at 300\u00b0 for 35 minutes.