Brownies - cooking recipe

Ingredients

4 Tbsp. cocoa
1 c. butter
2 c. sugar
4 eggs
2 tsp. vanilla
1 1/2 c. sifted flour
1 tsp. baking powder
1 tsp. salt
1 c. nuts, chopped

Preparation

Cream butter, sugar and eggs together.
Mix dry ingredients and add to creamed mixture.
Stirring by hand, add vanilla and nuts. Bake in desired size pan at 350\u00b0 oven for 25 to 30 minutes.