Ruth Griffin'S Crackling Bread - cooking recipe

Ingredients

1 1/2 c. Martha White self-rising meal
3/4 c. cracklings
1 c. buttermilk (more if needed)
1 tsp. sugar
1/4 tsp. soda
1/8 tsp. cayenne red pepper
1 large egg

Preparation

Preheat oven to 450\u00b0.
Mix ingredients.
Place in hot skillet greased with oil.
Cook until brown.