Buttermilk Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. shortening
1 c. buttermilk
1 tsp. vanilla
3 eggs
1 1/2 c. flour
1 tsp. soda
1 tsp. baking powder

Preparation

Cream sugar and shortening, then add egg yolks.
Add flour, soda and baking powder alternately with buttermilk.
Fold in egg whites (beaten) and vanilla.
Bake in a loaf pan at 350\u00b0 for 30 minutes or until done by testing.