Magic Rainbow Cookie Bars - cooking recipe

Ingredients

1/2 c. butter or margarine
1 1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 (3 1/2 oz.) can flaked coconut (1 1/3 c.)
1 c. chopped nuts
1 c. M&M's plain chocolate candies

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass dish).
In 13 x 9-inch baking pan, melt butter in oven.
Sprinkle crumbs over butter; pour Eagle Brand evenly over crumbs.
Top with remaining ingredients; press down firmly.
Bake 25 to 30 minutes until lightly browned. Cool.
Chill thoroughly, if desired.
Cut into bars.
Store, loosely covered, at room temperature.