German Chocolate Pie - cooking recipe

Ingredients
    3 c. sugar
    1 stick butter
    1 large Pet condensed milk
    2 c. coconut
    dash of salt
    4 Tbsp. cocoa
    4 eggs
    1/2 tsp. vanilla
    1 c. chopped nuts
    1/2 tsp. cocoa nut flavoring
    2 large pie crusts
Preparation
    Mix sugar, cocoa & salt. Add 1 egg at a time, mixing in between eggs. Mix well. Add milk, butter, vanilla & coconut flavoring. Mix well. Pour into pie crusts. Bake at 350 degrees for 40 minutes.

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