German Chocolate Pie - cooking recipe
Ingredients
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3 c. sugar
1 stick butter
1 large Pet condensed milk
2 c. coconut
dash of salt
4 Tbsp. cocoa
4 eggs
1/2 tsp. vanilla
1 c. chopped nuts
1/2 tsp. cocoa nut flavoring
2 large pie crusts
Preparation
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Mix sugar, cocoa & salt. Add 1 egg at a time, mixing in between eggs. Mix well. Add milk, butter, vanilla & coconut flavoring. Mix well. Pour into pie crusts. Bake at 350 degrees for 40 minutes.
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