Shepherd'S Pie - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion, chopped
1/4 tsp. garlic salt
1 can tomato soup
3 c. mashed potatoes
1 egg
salt and pepper
1 can green beans

Preparation

Brown ground beef and onion.
Salt and pepper to taste. Sprinkle in 1/4 teaspoon garlic salt.
Pat meat mixture into medium casserole dish.
Put in can green beans (drained).
Spread undiluted tomato soup over beans.
Beat egg into mashed potatoes. Spread potatoes over top of casserole, making edges touch sides of dish.
Bake at 350\u00b0 for 45 to 60 minutes.