Broccoli Casserole - cooking recipe

Ingredients

20 oz. pkg. cut broccoli
medium onion, chopped
3/4 c. mayonnaise
2 eggs
1 can cream of mushroom soup
1/4 c. chopped pecans
2 c. grated Cheddar cheese
2 c. buttered bread crumbs

Preparation

Cook broccoli, drain and set aside.
Mix soup, eggs, onion and mayonnaise.
Add broccoli.
Pour into 1 1/2-quart dish.
Top with cheese, pecans and bread crumbs.
Bake 1/2 hour at 350\u00b0.