Sweet And Sour Meat Balls - cooking recipe
Ingredients
-
2 jars grape jelly (12 or 16 oz.)
2 jars chili sauce (12 or 16 oz.)
1 large pkg. lean chopped meat
Preparation
-
Add equal amounts of jelly and chili sauce.
Pour above ingredients into crock-pot.
Make meat balls small and semi-cook them.
Add meat balls to sauce in the crock-pot and simmer until meat balls are done.
Leave a comment