Cranberry Salad - cooking recipe
Ingredients
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2 c. boiling water
1 (6 oz.) box raspberry Jell-O
1 can whole cranberry sauce
8 3/4 oz. can crushed pineapple
3/4 c. Port wine
1/4 c. chopped walnuts
Preparation
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Combine all and pour in a 9 x 13-inch pan and chill.
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