Cranberry Salad - cooking recipe

Ingredients
    2 c. boiling water
    1 (6 oz.) box raspberry Jell-O
    1 can whole cranberry sauce
    8 3/4 oz. can crushed pineapple
    3/4 c. Port wine
    1/4 c. chopped walnuts
Preparation
    Combine all and pour in a 9 x 13-inch pan and chill.

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