Beer Marinade - cooking recipe

Ingredients

1 (12 oz.) can beer
1/2 c. minced green onion
1/4 c. chopped green pepper
2 large cloves garlic, minced
3 Tbsp. soy sauce
2 Tbsp. sugar
1/4 tsp. red cayenne pepper

Preparation

Combine all ingredients.
Mix well.
Pour over meat, cover and refrigerate.
This makes meat tender.