Oven Barbecued Chicken - cooking recipe

Ingredients

vegetable oil
1/3 c. onions, chopped
3/4 Tbsp. ketchup
3 Tbsp. brown sugar
2 Tbsp. mustard
1/4 Tbsp. salt
3 to 4 lb. chicken
3 Tbsp. margarine
1/3 Tbsp. vinegar
1/2 Tbsp. water
1 Tbsp. Worcestershire sauce
1/8 Tbsp. pepper

Preparation

Heat a small amount of oil in a large skillet.
Fry chicken until brown.
Drain and place chicken in 9 x 13-inch pan.
In a saucepan, saute onions in butter until tender.
Stir in remaining ingredients.
Simmer, uncovered, for 15 minutes.
Pour over chicken.
Bake at 350\u00b0 for about
1 hour or until chicken is done. Baste occasionally.