Bean Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. Philadelphia cream cheese
    1 (8 oz.) sour cream
    1 can Frito-Lay bean dip
    1 Tbsp. taco seasoning
    8 oz. sharp Cheddar cheese
    8 oz. Monterey Jack cheese
Preparation
    Mix first 4 ingredients.
    Put 1/2 of mixture into another bowl.
    Layer 1/2 of Cheddar and Monterey Jack on top, then add the rest of the mixture and top with the remaining Cheddar and Monterey Jack.
    Bake for 20 minutes at 350\u00b0.
    Serve with corn chips or crackers.

Leave a comment