Sweet And Sour Meat Balls - cooking recipe

Ingredients
    1/2 can onion soup
    1/4 c. ketchup
    1 Tbsp. Worcestershire sauce
    1/4 c. water
    sprinkle of pepper
    sprinkle of garlic powder
    sprinkle of sugar
Preparation
    Let all ingredients simmer; meanwhile, prepare meat balls. Add meat balls to sauce and cook for one hour.
    Add oregano if desired and water if necessary.
    Meat balls must be turned often. Cover pot 10 to 15 minutes before serving.

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