Make Ahead Muffin Mix - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. oil
2 eggs
1 c. boiling water
1 c. bran
1/2 tsp. salt
2 1/2 c. flour
2 1/2 tsp. soda
2 c. bran
2 c. buttermilk

Preparation

Pour boiling water over 1 cup bran and salt. Let stand to cool. Mix all ingredients together and put in covered dish. Keep refrigerated; lasts up to 2 weeks. Add nuts or fruit as you bake muffins. Bake at 400\u00b0 for 20 minutes. Speeds up tasty breakfast or supper!