Party Popcorn - cooking recipe

Ingredients

2 c. miniature marshmallows
1/3 to 1/2 c. melted butter or oleo
3 qt. unsalted popped corn
1 (3 oz.) pkg. fruit flavored gelatin

Preparation

Combine marshmallows and butter in the top of a double boiler; cook over simmering water until marshmallows have melted.
Pour over popped corn and stir to mix well.
Sprinkle gelatin over popcorn and stir to coat each kernel.