Party Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) Philadelphia cream cheese, softened
2 (8 oz.) shredded Cheddar cheese
1 tsp. onion, grated
2 Tbsp. pimiento, chopped
1 tsp. lemon juice
2 Tbsp. green pepper, chopped fine
2 tsp. Worcestershire sauce
dash of salt and cayenne pepper
nuts, chopped fine

Preparation

Combine cream cheese and Cheddar; cream well.
Add pimiento, green pepper, onion and rest of ingredients.
Mix well.
Chill, then roll in finely chopped nuts.
Chill again.
Very good!