Christmas Kraut - cooking recipe

Ingredients

1 (No. 2) can shredded sauerkraut, drained
1 c. chopped onions
1 c. chopped green pepper
1 c. chopped celery
1 small jar pimiento, chopped and drained
1 c. sugar
1/3 c. white vinegar

Preparation

Mix together all ingredients and cover.
Put in refrigerator and let set overnight.