Layered Nacho Dip - cooking recipe

Ingredients
    1 (16 oz.) can refried beans
    1/2 pkg. taco seasoning mix
    1 (6 oz.) avocado dip
    1 (8 oz.) sour cream
    1 (4 oz.) can chopped ripe olives
    2 large tomatoes, diced
    1 large red onion, chopped
    1 (6 oz.) pkg. shredded Monterey Jack cheese
Preparation
    Layer in a 12 x 8 x 2-inch dish or large tray.

Leave a comment