Honey Chocolate Frosting - cooking recipe
Ingredients
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1 3/4 c. powdered sugar
3/4 c. cocoa
1/4 tsp. salt
3 Tbsp. butter
3 Tbsp. shortening
1 Tbsp. honey
1 egg white
2 Tbsp. milk
Preparation
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Stir dry ingredients together and place in mixing bowl with remaining ingredients except milk; mix until smooth.
Add milk and mix at low speed until light.
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