Russian Chicken - cooking recipe

Ingredients

2 chickens, cut up in pieces
1 pkg. Lipton onion soup mix
1 bottle Russian salad dressing
1 (8 oz.) jar apricot preserves

Preparation

Place chicken in shallow casserole.
Pour mixture of remaining ingredients over chicken.
Cook 1 1/2 hours at 325\u00b0.
Baste occasionally.