Deviled Ham Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 small can (4.25 oz.) deviled ham
1 Tbsp. Worcestershire sauce
dash of cayenne pepper
1/3 c. finely chopped red bell pepper
1/3 c. finely chopped green bell pepper
Preparation
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Mix all ingredients together. Chill and serve with Wheat Thins.
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