Deviled Ham Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 small can (4.25 oz.) deviled ham
    1 Tbsp. Worcestershire sauce
    dash of cayenne pepper
    1/3 c. finely chopped red bell pepper
    1/3 c. finely chopped green bell pepper
Preparation
    Mix all ingredients together. Chill and serve with Wheat Thins.

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