Crabmeat Appetizer - cooking recipe

Ingredients

1- 16 oz. can crabmeat
1 stick margarine
1- 6 oz. kraft old english cheese
2 T. mayonnaise
1/2 t. garlic powder
6 english muffins, split

Preparation

Combine all ingredients and spread on muffins.
Place on cookie sheet in freezer for one hour.
Cut in half or quarters. Bake at 400\u00b0 for 8 to 10 minutes.