Chocolate Delight - cooking recipe

Ingredients

1 c. nuts, chopped
1 c. flour
1 stick oleo
1 large instant vanilla pudding
1 small chocolate instant pudding
1 (8 oz.) pkg. cream cheese
1 c. Cool Whip
1 c. powdered sugar
3 c. milk

Preparation

Mix nuts, flour and oleo.
Press into oblong cake pan.
Bake 20 minutes; cool.
Set aside.
Mix cream cheese, Cool Whip and powdered sugar.
Spread on cooled crust.
Mix puddings and milk and spread on cream cheese mixture.
Chill.
Cover with Cool Whip and chopped nuts or chocolate swirls.